180 Pork Chops and Mushrooms
Fit For Fall 2012 | Shelly Richardson Makes 1 serving 1 lean pork chop, boneless garlic powder cayenne pepper NTM salt ½ cup mushrooms, sliced 1 garlic clove, minced Season pork chop with garlic powder, a dash of cayenne pepper, and NTM salt. Pre-heat a medium skillet with ½ cup of water until hot. Place…