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Author Archives: Dynamite

Light Spinach Soufflé

180 Protocol Approved Recipe Team 180 Weight Loss Challenge 2011  |  Pixie Murphy 1 cup chopped cooked, drained spinach 2 tablespoon chopped onion, cooked with the spinach ¼ cup nonfat cottage cheese (if tolerated for optimal weight loss) 1 egg white, whipped Preheat oven to 350°F. Mix spinach & onion with cottage cheese: fold in egg…

Saturday, February 20, 2010Leave a comment180 Main DishesBy Dynamite

Taco Seasoning

by Maggie Nicolino

1 tbs chili powder
1/4 tsp garlic powder
1/4 tsp onion powder
1/4 tsp crushed red pepper flakes
1/4 tsp dried oregano
1/2 tsp paprika, mild or hot
1 1/2 tsp ground cumin
1 tsp NTM salt
1 tsp black pepperTo learn more about the Dynamite 180 Program click here.

Saturday, February 20, 2010Leave a comment180 Salads, Dressings and SaucesBy Dynamite

Taco Salad

submitted by Maggie Nicolino 20 oz. ground beef, turkey or chicken 2 tablespoons taco seasoning (see recipe below) or use your own Salad greens torn 4 cups of tomatoes, chopped Hot sauce – if desired Brown ground meat. Stir in taco seasoning with a touch of water. Simmer until water and seasoning are absorbed into…

Saturday, February 20, 2010Leave a comment180 Salads, Dressings and SaucesBy Dynamite

Cucumber Salad

Team 180 Weight Loss Challenge 2011  |  Maggie Nicolino

1 cup cucumber
Splash of Rice Vinegar or Apple Cider Vinegar to taste
Splash of lime juice if desired
Mix in a bowl and enjoy.
To learn more about the Dynamite 180 Program click here.
Saturday, February 20, 2010Leave a comment180 Salads, Dressings and SaucesBy Dynamite

Cantaloupe Cocktail

submitted by Edye Weller

Puree entire cantaloupe and strain the juice out.
Let puree sit and then stir to get more juice and add ice
This works with watermelon and honeydew melon as well.
Saturday, February 20, 2010Leave a comment180 Other RecipesBy Dynamite

Balsamic Vinaigrette

Team 180 Weight Loss Challenge 2011  |  Edye Weller 2 – 4 cloves of garlic, minced (or garlic powder) Mustard Balsamic vinegar 1 cup or more depending on taste Dash of NTM Salt Pepper to taste Any sugar free spices you like (basil, oregano, rosemary or thyme) Lemon Juice 1 – 3 Stevia packets To…

Saturday, February 20, 2010Leave a comment180 Salads, Dressings and SaucesBy Dynamite

Pan Seared Scallops & Papaya Salad- 180 Recipe

Pan Seared Scallops and Papaya Salad with Lime Vinaigrette Team 180 Weight Loss Challenge  |  Andee Torrez 1 1/2 pounds scallops 2 tbs extra virgin olive oil 1 tsp sea salt 1/4 freshly ground pepper head of butter lettuce slice red onion papaya sliced thin Lime Vinaigrette 1 tsp finely grated zest and juice from…

Saturday, February 20, 2010Leave a comment180 RecipeBy Dynamite

How to Use Humi-Zyme RX


Always wondered how to use Dynamite’s Humi-Zyme RX product? Wonder no longer!

Saturday, February 20, 2010Leave a commentHumi-ZymeBy Dynamite

Mexican Chicken Wraps

180 Protocol Approved Recipe Team 180 Weight Loss Challenge 2011  |  Jewel Nielsen Dynamite Elixir Lime Juice Cilantro & Onion – diced Mexican seasoned chicken, cooked NTM Salt and pepper Butter Lettuce In a bowl, shred or chop chicken, add diced cilantro and onion and drizzle with Elixir/lime juice to taste. Season with NTM Salt and…

Saturday, February 20, 2010Leave a comment180 Main DishesBy Dynamite

Crock Pot Chicken

180 Protocol Approved Recipe Team 180 Weight Loss Challenge 2011  |  Yvette Broussal Several 100 gram whole chicken breast pieces 1/2 cup onion, chopped 5 cloves of garlic, chopped 1 teaspoon paprika 1/2 teaspoon cayenne 1 teaspoon onion powder 1/2 teaspoon thyme 1 teaspoon garlic powder 1 teaspoon whole black peppercorns NTM Salt and pepper…

Saturday, February 20, 2010Leave a comment180 Main Dishes, 180 RecipeBy Dynamite
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